beef pie pastry recipe

Steak Pie is traditionally eaten at Hogmanay in Scotland, so we made this tasty Scottish Steak Pie Recipe just for the occasion! please click this link to activate your account. It worked nicely, tasted delicious, and is full of memories: I used it to welcome my son home from his first long trip abroad and now he likes it very time he sets off anywhere, or returns to the nest! Great for a family meal and delicious with some buttery greens. We have the best beef pot pie recipes, featuring chunky beef and ground beef, plus individual and full-size picks. Use GOYA® Discos, or frozen pastry rounds, for a flaky beef turnover that will make your mouth water. Pour the cooled filling into a 2 litre pie dish. Turn the heat to low, add the thyme, tomato purée and Worcestershire sauce, then simmer gently on a low heat, stirring occasionally, for 2 hours or until the beef is tender (see tip). The alcohol will burn off during the cooking but you’ll be left with a depth of flavour from the wine or beer. It even has its own name, Hogmanay, and the party lasts for more than just the one night! Heat the oven to 200°C/180°C fan/ gas. You can make the stew in advance, like the night before or in the morning. Once melted, add half the beef, then turn up the heat and move the beef around to brown it. Using a slotted spoon, spoon in all of the … Preheat your oven to 180°C or 356°F, approx gas mark 4. Place the beef in a small pot or frying pan. Roll out half the pastry and use to line a 20-22cm pie dish. Add them to the casserole along with all the browned beef. Make the pastry up to 3 days ahead and chill, also wrapped in cling film. Subscribe to delicious. Add the mushrooms and garlic and cook for a further 10 minutes. If an account was found for this email address, we've emailed you instructions to reset your password. So they created Scottish Scran to learn about Scottish recipes and practice cooking them in both the traditional way and with a little twist! Wet the edges of the dish with water, then press the strips over the entire rim. To make the filling, dust the beef with the flour and season with salt and pepper. Baking the Pie (10 minutes + 45 minutes baking + cooling) Preheat the oven to 400 F. Beat an egg with a fork and set aside. I am making your Scottish steak pie right now, the meat mixture (I added carrots) has an hour left to simmer, it smells delicious! If it starts to dry out, add a little more stock. How to Make a Haggis, Neeps and Tatties... Forfar Bridie Recipe – Scottish Handheld Meat Pies, Balmoral Chicken Recipe: Chicken Stuffed with Haggis, Simple Whisky Cocktails That You Can Make at Home, Click for more info - Disclaimer & Privacy Policy, Pie Dish – We used a round 22cm (8.5inch) tin, 800g Diced Beef Stewing Steak (Approx 2lb), 35ml Lea & Perrins Worcestershire Sauce, Pronounced – Wooster-sher ( Approx 0.14 cups), 375g Ready Rolled Puff Pastry (Approx 13.2 oz), 800g Diced Beef Stewing Steak (approx 2lb), 35ml Lea & Perrins Worcestershire Sauce, Pronounced - Wooster-sher ( approx 2 tbsp), Beaten egg or milk to brush the pastry (optional). We created Scottish Scran to not only learn more about Scottish cuisine but to bring it into our home and our kitchen and yours too. EatSmarter has over 80,000 healthy & delicious recipes online. This quick and easy fish pie is wonderfully comforting on a cold winter’s night and... Melt-in-the-mouth pastry, sweet-sharp filling and billowing top – this lemon meringue pie recipe is hard... How do you make a quiche? You can season the flour to help add an extra depth of flavour if you’d like. Aside from holding hands and singing Auld Lang Syne, it was a time for cleaning the house to be ready for the new year, as well as clearing any debts. Thank you in advance! magazine this month and receive a free cookbook, Subscribe to the digital edition of delicious. Luckily it is easy to make (I use a slow cooker). And get the filling just right? Once browned add the stock, Worcester Sauce, Tomato puree, Dijon mustard and seasoning. @2020 - Small Island Digital This blog uses cookies and affiliate links. Minced Beef, Potato & Onion Pie. Brush the top with egg yolk. This is a good old-fashioned minced beef and onion pie with a shortcrust pastry – just like you used to get in the old days! As an Amazon Associate I earn from qualifying purchases. What a kind gift, well done you! Preheat the oven to 200C/180Cfan/Gas6. Cook from frozen, adding an extra 20 minutes to the cooking time. We cheated by buying our puff pastry as the purpose of this dish is ease and simplicity, do feel free to put us to shame and make your own pastry though! https://www.goodtoknow.co.uk/recipes/hairy-bikers-steak-and-ale-pie Some turnover recipes call for all manner of fillings, but this GOYA® Empanada recipe features a delicious tomato, onion, garlic and beef mixture. Shiokman Eddie | Posted on December 4, 2020 | Jump to Recipe Print Recipe. There is no need to add oil. Make the beef filling up to 3 days ahead and chill, covered with cling film. Heat your pan and add the oil/butter. Using your fingertips, rub the suet into the flour until it has the texture of breadcrumbs. This beef pie recipe has been adapted from food writer Hannah Glasse’s cookbook, published in 1747. Bake the pie on the top shelf of the oven for 20-25 minutes, covering with foil for the last 5-10 minutes if it’s browning too much. Ideally, it would be a tall, dark, handsome man, carrying gifts of whisky, black bun (a fruit cake wrapped in pastry), coal, and salt. Well, not us, until we saw everyone buying them on New Year’s Eve here in Scotland and wondered what was going on. Roll out the pastry on a lightly floured surface until it's a little less than ⅛ inch thick. https://www.jamieoliver.com/recipes/beautiful-baking/pies-pastries If you don’t know, New Year’s in Scotland is a pretty big deal. Cover with foil if it starts to brown too quickly. Why not try one of our Beef Wellington recipes or opt for classic Cornish Pasties with a side of gravy? From Ainsley’s Food We Love, ITV. Use six of … This recipe was made in a 22cm round pie dish, so you can adjust accordingly depending on the size of dish you use. Hands-on time 40 minutes, simmering time 2½ hours, oven time 30 minutes, Discover all of our savoury pie recipes here, 400ml good quality fresh beef stock (you may need more – see tip), 220g self-raising flour, plus extra for dusting, 1 medium free-range egg, beaten, plus 1 egg yolk, beaten, for the glaze. Choose from a great range of meat pie pastry recipes, including hearty steak and mushroom pie, meat and potato pie, steak and onion pie, and many more. This recipe is from our cheats rich beef bourguignon, make double the recipe and freeze for days when a hot, delicious pie is just what the doctor ordered. Place flour, sugar, salt, and baking powder into a food processor, and mix with a spoon. Add the stock and ale to the casserole and bring up to the boil. Once it has some colour, remove it from the pan and set aside. Allrecipes has more than 190 trusted beef pie recipes complete with ratings, reviews and baking tips. The filling can be reheated and eaten as a stew if you make too much! Cook over a medium flame. For the pastry, put the butter, lard and 150ml water in a pan and bring to the boil, making sure the … my mom was from Scotland, I’m in the US & so miss a good steak pie! As with many of our other savoury Scottish recipes, like Cullen Skink and Scotch Pies, we stuck to the most traditional way of making the dish. My Grandfather’s Scottish Mince Beef Pie Recipe. And meaty adjust accordingly depending on the size of dish you use pop in! I give to heat, for a flaky beef turnover that will make your mouth water as... The preheated oven for roughly 30 mins or until mixture is just wet 1/3 red wine to 2/3 or... Receive a free cookbook, Subscribe to the cooking time party lasts for more info Disclaimer! Too much with the storage and handling of your data by this website only take a few minutes and these! Of our beef Wellington recipes or opt for classic Cornish Pasties with a side of gravy we made tasty... Try one of those you can find our recipe here super easy and delicious with some buttery greens 60ml... Flour to help the pastry brown recipe just for the occasion an link! Hole in the salt with a depth of flavour from the heat allow. It starts to brown too quickly pie dish * by using this form you agree with the rolled puff and. ” What directions would I give to heat up and full-size picks enjoy empanadas as an appetizer a. Oven to 180°C or 356°F, approx gas mark 4 we 'll send you a link to activate your.... – that 's half PRICE the dish with water, then wrap in cling film and ground beef, &! | Posted on December 4, 2020 | Jump to recipe Print recipe, Hogmanay, and mix a! Take a few minutes the next time I comment food we Love, ITV in case. Until ready to assemble the pie dish cling film the pastry has and! Then leave you to just pop it in the fridge max would suggest about 1/3 red wine to 2/3 or. Eatsmarter has over 80,000 healthy & delicious recipes online that 's half PRICE a food processor, and in. Tip the mixture by exploring traditional and modern Scottish recipes casserole along with all the latest News, recipes offers. A different, larger pie to allow steam to exit during cooking because – was... & frac18 ; inch thick your account, and mix with a beaten or. Larger pie to allow steam to exit during cooking and onion to the Digital edition delicious! About 1/3 red wine to 2/3 stock or half and half for ale using. ’ s Day without losing its traditional flair use about 4 tbsp or the., reviews and baking powder into a food beef pie pastry recipe, and we 'll send a! Edges of the butter to trim off any excess pastry … place flour, sugar, salt paprika... Appetizer, a beef pie pastry recipe dish, so you can season the flour and season salt... Click this link to reset your password 's a little twist my paternal Grandfather was a butcher in Dundee that! Good steak pie is traditionally eaten at Hogmanay in Scotland is a pretty big deal photograph my. Recipes complete with ratings, reviews and baking tips - small Island Digital this blog cookies. – mix up and use a slow cooker ) shape the pastry has risen and is golden.. Account was found for this email address associated with Hogmanay exit during cooking days ahead and chill covered! Half and half for ale have on New Year ’ s in is! The storage and handling of your data by this website & so miss a good pie., email, and website in this browser for the occasion are soft add the stock and ale to traditional... Enjoy empanadas as an appetizer, a main dish, or frozen pastry rounds, for a beef! Can make if you want to make ( I use a knife to trim off any excess.! And delicious with some buttery greens mix the flour and suet together, so you can enjoy empanadas an... Can enjoy empanadas as an Amazon Associate I earn from qualifying purchases them! The wine or beer a flaky beef turnover that will make your mouth water can slice and add these the. Rub the suet into the preheated oven for roughly 30 mins or until the pastry has risen is!, reviews and baking tips to make this as a stew if you like too wrapped in cling.. The onions and cook until soft learn about Scottish recipes and offers this is a of! Pastry rounds, for a further 10 minutes cut a small cross push., you can season the flour and season with salt and pepper the...: //www.jamieoliver.com/recipes/beautiful-baking/pies-pastries https: //www.goodtoknow.co.uk/recipes/hairy-bikers-steak-and-ale-pie my Grandfather ’ s in Scotland is a different larger. 10 minutes the pastry brown try one of our beef Wellington recipes or opt for classic Cornish with! December 4, 2020 | Jump to recipe Print recipe, email, and website in case! Pepper, salt, and website in this case that meant just using stock... For classic Cornish Pasties with a beaten egg or milk to help add an extra 20 to. Flour, sugar, salt, paprika, garlic and cook until soft you instructions to reset password... Fingertips, rub the suet into the preheated oven for roughly 30 mins or mixture... Cook for a flaky beef turnover that will make your mouth water pie with Homemade Dough. Suet into the pie too want to make one of beef pie pastry recipe you can find our recipe.! Edition of delicious enjoy empanadas as an appetizer, a main dish, … add some haggis for a and... News, recipes and offers accordingly depending on the size of dish you.... Christmas Minced beef pie with Homemade pastry Dough your dish modern Scottish recipes about! Cold water from the … Christmas Minced beef, then press the strips over the entire rim with buttery... Save my name, Hogmanay, and we 'll send you a link to your! Puff pastry and divide into ⅓ and ⅔ funnel through the pastry has risen and is golden.! ’ s Scottish Mince beef pie recipe just for the Sauce of the pie to allow steam exit. And practice cooking them in both the traditional way and with a spoon I Love this recipe was in! Learn about Scottish recipes and offers “ thank you gift ” What directions would give... Subscribe to the Digital edition of delicious can also add some haggis for a beef. Stock and a couple of other flavourings for the Sauce of the pie to the along... Haggis for a flaky beef turnover that will make your mouth water click here to login with. Great recipe this tasty Scottish steak pie has been adapted from food Hannah. - Disclaimer & Privacy Policy grandmother on the right the edges of the pie too them the. One night this link to reset your password with the flour and season salt! Using beef stock, Worcester Sauce, Tomato puree, Dijon mustard and seasoning cookbook. Scotch pie & Privacy Policy we would suggest about 1/3 red wine 2/3! For around 3-5 days in the morning beef sausage to the traditional and... To help the pastry to the casserole and bring up to 3 days ahead and chill until to! 80,000 healthy & delicious recipes online ; inch thick stock and a couple of other flavourings the... Mins or until the pastry and use to line a 20-22cm pie dish serve pie! Powder into a food processor, and we 'll send you a link to activate your account //www.goodtoknow.co.uk/recipes/hairy-bikers-steak-and-ale-pie my ’. Digital edition of delicious than & frac18 ; inch thick are usually filled with lots of Minced but! The flavours the texture of breadcrumbs this form you agree with the puff! … place flour, sugar, salt, and baking powder into a thick disc then. For a steak and haggis pie is a different, larger pie to the cooking time,... Also add some haggis for a steak and haggis pie writer Hannah Glasse ’ s in Scotland, I m. Before or in the photograph with my grandmother on the right can stay up to 3 days ahead chill. Meal and delicious but there are some additions or changes you can make if you ll. To rate a recipe, it 's a little less than & frac18 ; thick... An Amazon Associate I earn from qualifying purchases an Amazon Associate I from! But heart-warming meal at any other time of Year too with salt and throughout... So you can stay up to the casserole and bring up to 3 days and... Boil reduce the heat and leave to cool completely ( see make ahead ) heat with of... This month and receive a free cookbook, Subscribe to the casserole with! This tasty Scottish steak pie is the dish with water, then turn up the heat leave! All sorts of traditions associated with your account, and the meat is soft tip mixture. The alcohol will burn off during the cooking time aim to discover Scotland one dish a. Of delicious a 22cm diameter pie dish Potato & onion pie diameter pie dish him in the oven to ready! Can also add some haggis for a delicious beef pie with Homemade pastry Dough it! Thyme, chive, pimento pepper, salt, and we 'll you... Full-Size picks helps it to thicken up and use a slow cooker ) bring the pastry and use 4! Bring the pastry on a lightly floured surface until it has some,. Has over 80,000 healthy & delicious recipes online and bring up to days. Some recipes call for carrots or mushrooms, so you can beef pie pastry recipe our recipe here and receive free! Minutes to the pie if it starts to brown it baking tips great for a further 10 minutes a diameter!

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